Antinori Santa Cristina

Deep ruby red with hints of purple. Aromas of mature fruit, chocolate, and vanilla. Well-balanced flavor, sweet tannins, and flavorful finish linger pleasantly glass 11 / bottle 39

Tormaresca Puglia

Primitivo / Puglia, Italy
Ruby red wine. Deep notes of black cherry, blackberry, plum, hazelnut, and a hint of spice. Well balanced and cohesive tannins / glass 11 / bottle 40

Prunotto Fiulot Barbera D’asti 2017

Barbera / Piedmont, Italy
Intense vivid red with deep aromas of dark red fruit (cherry and plum) glass 11 / bottle 39

La Braccesca, Achelo 2017

Syrah / Cortona, Italy
Concentrated ruby-purple color. Notes of spices, balanced with aromas of red currants and blackberries. Soft tannins well integrated with hints of licorice and red fruit. Long and savory finish / glass 16 / bottle 62

Antigal, Una Malbec

Malbec / Mendoza, Argentina
Delicious plums, strawberries, blackberries, with enticing hints of violets, vanilla, and milk chocolate. Brightened by natural acidity / glass 11 / bottle 39

Seven Falls Cabernet Sauvignon

Cabernet Sauvignon
Ripe black cherry and boysenberry flavors. Notes of caramel, mocha, and black tea. Concentrated, full bodied, and smooth lasting finish glass 11 / bottle 38

Concha y Toro Diablo Dark Red 2017

Red Blend / Maule Valley, Chile
Intense, deep red. Touch of dark fruits, delicate notes of mocha and creamy vanilla / glass 10 / bottle 36

DAOU Vineyards Pessimist 2018

Red Blend / Paso Robles, California
Sweet blue fruits, white chocolate, violets, and toasted spice aromas and flavors. Full-bodied, decadent, and rich, yet light. Based on 62% Petite Sirah, 19% Zinfandel, and 17% Syrah / glass 10 / bottle 36

Red Diamond Temperamental

Red Blend / Paso Robles, California
Spanish Red Blend. Aromas of blackberries and hints of dark chocolate. Bold flavors of black fruit, oak, and a silky-smooth finish / glass 8 / bottle 29

Belle Gloss Dairyman 2018

Pinot Noir / Sonoma, California
Suave, with concentrated dark cherry and plum tart flavors, flanked by toasty notes. Creamy finish filled with chocolaty richness / bottle 110

Cloudy Bay 2015

Pinot Noir / Marlborough, New Zealand
Pale to medium ruby-purple. Violet, red cherry, and warm raspberry scents with a hint of cinnamon and dusty earth. Soft, elegant and medium-bodied bottle 78

Antinori Peppoli Chianti Classico 2014

Chianti / Tuscany, Italy
Intense ruby red, aromas of cherries and supplementary notes of violets, characteristic of Sangiovese, spice, and vanilla. Savory, balanced, crisp acidity, and sweet flavors / bottle 77

Ruffino Riserva Ducale Oro Chianti Classico

Chianti / Veneto, Italy
Ruby red with garnet hues. Notes of cherry, plum and violet. Strong aromas of tobacco, chocolate, cinnamon, and black pepper / bottle 90

The Prisoner, Thorn

Merlot / Napa Valley, California
Earthy aromas of cocoa, blackberry, cedar, and anise. Flavors of cherry, chocolate, vanilla, and mild toasty-ness. Smooth, long finish with balanced acidity / bottle 77

Gallo Signature Series

Zinfandel / Sonoma County, California
Rich and expansive. Focused aromas of cracked black pepper, blackberries, and clove. Fruit-forward notes of boysenberry, blueberry, and cassis. Hints of cocoa, vanilla, and spice. Soft edges and long finish / bottle 87

Bruno Giacosa Nebbiolo D’alba

Nebbiolo / Piedmont, Italy
Complex wine with a bouquet of sweet raspberry and blackberry fruits, with notes of violets and roses. Hints of sweet tobacco and dried citrus fruits. Well-balanced with a persistent finish / bottle 78

Robert Mondavi “The Reserve” 2015

Cabernet Sauvignon / Oakville, CA
Rich flavors of blackberries and plum. Dried herb complexity, sweet oak spices, vanilla bean, and toasted almonds / bottle 195

Stag’s Leap Wine Cellars Artemis 2017

Cabernet Sauvignon
Aromas of dark berries, currants, raspberry sorbet, nutmeg, and baking spices. Rich with round tannins, plush mouthfeel, and lingering flavors of dark fruit and subtle oak / bottle 90

Gundlach Bundschu

Gewürztraminer / Sonoma Coast, CA
Rose petal nose. Crisp, dry, and spicy with a silky texture. Elegant and fresh glass 12 / bottle 45

Corvo

Moscato / Sicily, Italy
Delicate aromas of Mediterranean flowers and a bright, candied finish. Light, fresh, lively, and pleasantly aromatic. Intense, yet harmonious glass 10 / bottle 35

Rudi Ruttger Neuleininger Feuermannchen

Riesling Spatlese Trocken / Pflaz, Germany
Rich, intense, full flavored wine. Pear, honeysuckle, apple, and great acidity. Balanced and elegant / glass 12 / bottle 44

Garzon, Reserva

Albarino / Garzón, Uruguay
Pale yellow with greenish reflections. Intense aromas of peach and citrus. Fresh with remarkable acidity. Round, crisp finish / glass 12 / bottle 42

14 Hands

Pinot Grigio / Washington, USA
Crisp and refreshing, with aromas of fresh melon and green apple. Flavors of pear and honeysuckle / glass 9 / bottle 32

Santa Cristina

Pinot Grigio / Italy
Straw yellow, delicate nose, with aromas of pineapple and green apples, and hints of orange zest. Balanced, soft, and savory / glass 12 / bottle 45

Kim Crawford

Sauvignon Blanc / Marlborough, New Zealand
Pale yellow. Aromas of citrus, tropical fruit, and crushed herbs. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit / glass 10 / bottle 36

Villa Maria

Sauvignon Blanc / Marlborough, New Zealand
Combination of cut grass, red capsicum, passion fruit and lime cordial aromas and flavors. Round and creamy mouthfeel / glass 11 / bottle 40

Tormaresca

Chardonnay / Puglia, Italy
Predominantly fruity with sensations of apples and citrus fruit rind. Delicately floral with notes of acacia flowers and hawthorn. Light balsamic notes. Fresh and well balanced / glass 10 / bottle 35

Columbia Crest H3

Chardonnay / Columbia Valley, Washington
Medium-bodied. Aromas of spiced pear, freshly sliced apples, and notes of blossoms and honey. Hints of toasty coconut, white orchard fruits, pineapple, grapefruit, and sweet oak. Lengthy finish of creamy vanilla / glass 9 / bottle 33

Pierre Sparr Schoenenbourg Grand Cru

Riesling / Alsace, France
Bright yellow. Fruity aromas of lemon peel and a touch of pear, lime blossom and flint. Fresh lemon acidity and a dynamic body / bottle 64

The Four Graces

Pinot Gris / Willamette Valley, Oregon
Oregon/new world Pinot Gris. Exotic, edgy, dry, and firm acidity. Strong notes of yellow plum, pear, and tropical peach / bottle 70

Pierre Sparr

Pino Gris / Alsace, France
Hint of Mirabelle plum on the nose. Medium-sweet palate, stone fruit flavor, tempered by lemon freshness. Smooth, rounded and fruit driven / bottle 84

Cloudy Bay

Sauvignon Blanc / Marlborough, New Zealand
Fresh and vibrant on the nose. Aromatics of bright citrus, kaffir lime, orchard blossom and passion fruit / bottle 72

Prisoner Wine Co. “The Snitch”

Chardonnay / St. Helena, CA
Fresh tropical fruit, apple, and pear on the nose. Rich, balanced by bright acidity / bottle 55

Heartford Court, Four Hearts

Chardonnay / Forestville, CA
Highly textured wine. Aromas of yellow apple, honeysuckle, and tangerine skin. Fresh flavors of Granny Smith apple and Meyer lemon intertwined with spice and crystallized ginger / bottle 64

Cass

Viognier / Paso Robles, CA
Crushed pineapple, wildflowers, and fresh apricot to the nose. Bright acidity with notes of banana custard, minced mango, lemon cream, and citrus blossom. Hints of cracked coconut, ripe nectarine, and zesty tangerine. Delicate finish / bottle 55

Chappellet Signature

Chenin Blanc / Napa Valley, CA
Complex aromas of ripe lemon, pear, melon, and green apple. Full-bodied and dry, but fruity / bottle 85

BEER / COCKTAILS

tap beer available in 4oz or 16oz pours

CASTLE DANGER CREAM ALE

Cream Ale / 5.5% / Two Harbors, MN
Deep gold. Soft malty aroma, slightly sweet creamy texture, with balanced bitterness. Smooth and clean finish 2 / 6

KONA BIG WAVE GOLDEN ALE

Blonde Ale / 4.4% / Kailua Kona, HI
Tropical hop aroma and flavor. Balance of sweet lightly roasted honey malt / 2 / 6

LIFT BRIDGE MANGO BLONDE

Blonde Ale / 4.6% / Stillwater, MN
Aroma of a tropical breeze from a fresh mango grove. Finish of subtle mango sweetness, not overpowering / 3 / 7

3RD STREET BREWHOUSE MN GOLD LAGER

A premium craft lager with a smooth, classic crisp taste. Enjoy winter, spring, summer, or fall / 2 / 6

DESCHUTES FRESH SQUEEZED IPA

IPA / 6.4% / Bend, Oregon
Heavy helping of Citra and Mosaic hops / 2 / 6

FAIR STATE MIRROR UNIVERSE IPA

NE/Hazy IPA / 7% / Minneapolis, MN
Double Dry Hopped Hazy IPA. Brewed with wheat, oats, and Citra, Mosaic, and El Dorado hops / 2 / 6

LUPULIN DDH BLISSFUL IGNORANCE

Double IPA / 9% / Big Lake, MN
Extra dank and tropical fruit flavors from additional dry hops of Columbus and Falconer Flight / 3 / 7

MODIST FALSE PATTERN

American Pale Ale / 5.5% Minneapolis, MN
Soft, hazy, juicy pale ale brewed with oats. Heavily hopped with Mosa / 3 / 7

SURLY FURIOUS

IPA / 6.2% / Minneapolis, MN
Citrusy, hoppy aromas and flavors. Chewy caramel malt backbone (sweetness). Refreshing bitter finish 2 / 6

WARPIGS FOGGY GEEZER

IPA / 6.8% / København, Denmark
Hazy, fruity, and dry-hopped. A New England style IPA, firm and dank. Citrus, peach, and tropical fruit aromas / 3 / 7

BAD WEATHER WINDVANE

Amber Ale / 6% / St. Paul, MN.
American hops with bitterness. A piney, citrus, and resinous flavor / 2 / 6

OSKAR BLUES TEN FIDY*

Imperial Stout / 10.5% / CO & NC
Made with two-row malts, chocolate malts, roasted barley, flaked oats, and hops / 3 / 8

ALASKAN WHITE

Witbier / 5.3% / Juneau, AK
Soft, slightly sweet base with a unique spice aroma of coriander. Crisp, citrus finish of orange peel / 2 / 6

HACKER PSCHORR HEFEWEIZEN

German Hefeweizen / 5.5% München, Germany
Refreshing fruity & citrus notes. Fine, tangy acidity / 2 / 6

SOCIABLE CIDER WERKS FREEWHEELER

Cider / 6.4% / Minneapolis, MN
Fermented blend of the Midwest’s best apples. A touch of brewed Cane Sorghum and Willamette hops for added body and structure / 2 / 6

BUD LIGHT

Pale Lager / 4.2% / St. Louis, MO
Brewed with a malt and hops ratio different from Budweiser – distinctively crisp taste with fewer calories 12oz / bottle 5

COORS LIGHT

Pale Lager / 4.2% / Golden, CO
First, aged (lagered) below freezing for a crisp taste, then filtered cold 12oz / bottle 5

CORONA EXTRA

Lager / 5%
Classic Corona / 12oz / bottle 5

MICHELOB GOLDEN LIGHT

Pale Lager / 4.1% / St. Louis, MO
Exceptionally smooth taste. Cold filtered and brewed the Michelob way / 12oz / bottle 5

MILLER LITE

Pale Lager / 4.2% / Milwaukee, WI
Unique blend of choice Saaz and Pacific Northwest hops. Significant amount of caramel malt. Purposefully brewed for more taste, aroma, and golden color. Just 96 calories 12oz / bottle 5

STELLA ARTOIS

Pale Lager / 5.2% / Leuven, Belgium
Premium European lager brewed with natural ingredients. Same processes of mixing and fermentation used in the old days / 12oz / bottle 5

CLAUSTHALER PREMIUM NA

Low Alcohol / 0.5% Frankfurt Germany 
Well-balanced nonalcoholic lager. Brewed with the finest barley malt 12oz / bottle 5

COCK’N BULL GINGER BEER

Low Alcohol / 0% Bondi Junction, Australia
“The Extra Ginger Soft Drink.” Naturally flavored and caffeine free. Zippy, Zingy, Gingery Crisp! / 12oz / Can 5

WHITE CLAW HARD SELTZER

Hard Seltzer / 5%
All-natural sparkling seltzer water with 5% alcohol. A hint of honest-to-good ness fruit. No additives / 12oz / Can 5
ask your server for current flavors

APRICOT GINGER MULE

Fresh house made ginger infused Smirnoff vodka, with muddled limes and apricot syrup. Topped off with ginger beer / 9

ITALIAN OLD FASHION

A must try in place of the classic Old Fashioned! Jim Beam Bourbon, Campari, fresh orange, cherry, brown sugar, orange Juice / 10

JOHN WAYNE

A boozy drink. Woodford Reserve Bourbon, amaretto, and orange juice. Served on the rocks / 10

KENTUCKY BLUEGRASS

Our strong nod to the Bluegrass State. Woodford Reserve Bourbon, Campari, sugar cane syrup, and a splash of bitters / 10

LEMON BASIL PRESS

Citrus Rum or Vodka, fresh lemon Juice, fresh basil, Sprite, soda water, and homemade basil simple syrup / 8

LIMONCELLO SIPPER

A traditional Italian lemon liqueur. Our house made limoncello is smooth and sweet with an intense lemon flavor. Perfect for cleansing your palate between and after meals / 6

MOJITO

Combination of sweetness, citrus, and mint flavors that complement the rum. Bacardi Rum, fresh mint, fresh limes, soda water, and homemade mint simple syrup / 8

MAMMA MIA MAI TAI

Pezzo’s own tiki original. Bacardi, Myer’s Dark Rum, Di Saronno Amaretto, and homemade sour / 9

PEZZO APEROL SPRITZ

A twist on a traditional Italian cocktail. Lamberti Prosecco, Aperol, orange juice and soda water / 8

PEZZO BLOODY MARY

Homemade Bloody Mary. Pezzo tomato sauce and Smirnoff vodka. Served with a skewer / 8 / beer snit +1

PEZZO FASHIONED

Cold brew coffee, Woodford Reserve Bourbon, orange simple syrup, water, and a dash of bitters / 10

PEZZO GIMLET

Gin or Vodka, fresh cucumber, basil, lime, soda water, and homemade basil simple syrup / 8

PINEAPPLE BBC MOJITO

Irresistibly fresh and punchy. Muddled limes and mint, Myer’s Dark Rum, pineapple juice, soda water, and blackberry currant syrup / 8

SANGRIA-RITA

Yes please! Homemade red sangria, tequila, and lemon/lime Juice / 8

SIDE CAR

Do yourself a favor and savor the flavor! Hennessy Cognac, Grand Marnier, and homemade sour / 8

WHERE’S THE GRAPEFRUIT?

Tanqueray gin, Grand Marnier, Campari, homemade sour, and marmalade with a dash of bitters / 9

CAFÉ-TINI

Fresh espresso, chilled with Godiva chocolate liqueur. A shot of Kahlua, milk, and chocolate / 10

GRAPPA NONINO

Grappa in its true form – a light, aromatic joy – a whole vineyard distilled into a tiny glass. The traditional way is neat, slightly chilled, or mixed with a shot of espresso / ABV 40% / glass 7

LIMONCELLO SIPPER

A traditional Italian lemon liqueur. House made limoncello that is smooth and sweet with an intense lemon flavor. Perfect for cleansing your palate between and after meals / 6

CLASSIC NEGRONI

The Negroni is a popular Italian cocktail. Tanqueray gin, vermouth, and Campari. Stirred, not shaken. Enjoyed over ice / 9

RUMCHATA LEMON CAKE

Liquid dessert? Perhaps. RumChata Cream Liqueur, Smirnoff Vanilla, and house made limoncello. Served over ice / 10

ROYAL TOKAJI, TOKAJ LATE HARVEST (2017)

Pale gold. Delicate aromas of exotic fruits and spice. Light and fresh with hints of white peach. Medium sweet with an excellent acid balance. Silky mouthfeel. Clean, long, crisp finish ABV 11.5% / glass 5 / bottle 22

MUSCAT FRONTIGNAN ANTIGUA, MERRYVALE VINEYARDS

Golden/amber. Aged in French oak. Complex combination of nuts and orange-peel aromas ABV 18% / glass 9 / bottle 35

MALBEC LATE HARVEST MENDOZA, SUSANA BALBO SIGNATURE (2017)

Dark ruby. A complex bouquet of cloves, cinnamon, tobacco, and black cherries. Flavored with layers of ripe red fruits, notes of dark chocolate, and light anise. Long finish. Delicious with our homemade tiramisu ABV 13% / glass 8 / bottle 30

PORTO CRUZ RUBY PORT

A young Red Port with a ruby color. Flavored with red fruits and berries. Ideal at room temperature ABV 19% / glass 5 / bottle 19

QUINTA DO PORTAL, 10 YEAR TAWNY PORT

Amber colored. A blend of different wines aged in old casks for many years. Developed aromas of caramel, cafe au lait, and nutty flavors. Big, yet balanced by fine acidity / ABV 20% / bottle 30